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BREAKFAST

To view our Breakfast menu, click HERE.

Lunch From 11.30am TO SHARE

CHARCUTERIE BOARD

Fuet anise chorizo, jamon, Morcon picante, chicken liver parfait & accompaniments

$29

GARLIC & CHEESE FLAT BREAD

Garlic butter, mozzarella [v] [gfo]

$12

LEEK & PEA CROQUETTES

$13

ARANCINI

Silver beet, gorgonzola & saffron [V]

$15

CHORIZO (add olives $3)

Grilled chorizo + fresh lime [gfo]

$15

SALT + PEPPER SQUID

Fried local squid, lemon aioli

$15

TOMATO + MOZZARELA

Buffalo mozzarella, roma tomato, FigVincotto [v] [gfo]

$16

BEEF CARPACCIO

Capers, parmesan & rocket

$19

AVO SMASH

Tomato, avocado, Persian feta

$19

SALMON SALAD

Baby spinach salad, strawberries candied cashews + grilled Tasmanian salmon

$35

STEAK SANDWICH

Turkish roll, sirloin, onion, tomato, rocket, chips & aioli

$13

BEER BATTERED FISH

Today’s catch, chips, tartare sauce + dressed leaves [gfo]

$22

SALADS

THAI BEEF SALAD

Namjim dressing, rice noodles, peanuts

$26

SMOKED CHICKEN

Radichio, bacon, walnut, avocado with honey mustard dressing [gfo] Add gorgonzola $5

$23

THE LOCAL NICOISE’

House smoked salmon, green beans & potato

$24

PASTA

RISOTTO

Porcini & wild mushroom, truffle oil, & shaved parmesan [v]

$29

SHARK BAY CRAB $19[E]

Spaghettini, chilli, garlic, tomato parsley + olive oil [gfo]

[M] $29

SEAFOOD LINGUINI

Local prawns, scallops, fish, fresh tomato Garlic + white wine[gfo]

$31

SIDES

ROCKET SALAD

Pear and parmesan [v] [gfo]

$12

CHIPS

[v] [gfo]

$9

GREEN + GARLIC

sautéed mixed vegies, garlic + olive oil [v] [gfo]

$10

PIZZA

CHILLI PRAWN + SQUID

Local prawn + squid chilli, garlic aioli, rocket

$27

JACKSON

Honey soy chicken, peppers, sesame seeds, shallots & chives

$24

FIG JAM

Jamon, blackened pear, onion jam, gorgonzola, black fig balsamic

$25.5

PEKING DUCK

BBQ duck, peppered zucchini peppers, spring onion, hoisin, fried shallots

$28

MARGHERITA

Italian buffalo mozzarella, roma tomato, basil

$20

NEW YORKER

Mixed pepperoni + two cheese

$22

YABBA DABBA

Pork &fennel sausage, piquillo peppers, red onion, basil

$25.5

FUNGHI

Garlic mushrooms, avocado, spinach, White sauce

$23.5

SPANISH

House chorizo, salami, ham, mozzarella

$23.5

HAWAIIAN

Smoked ham, pineapple, mozzarella

$22

GENESTA

Grilledpeppered zucchini, red onion, piquillo peppers, marinated artichoke, fresh ricotta

$23
½ + ½ PIZZA
$1 GLUTEN FREE BASE
$2.5

DINNER 5:00–PM ONWARDS TO SHARE

CHARCUTERIE BOARD

Fuet anise chorizo, jamon, Morcon picante, Chicken liver parfait & accompaniments

$29

GARLIC & CHEESE FLAT BREAD

Garlic butter, mozzarella [v] [gfo]

$12

LEEK & PEA CROQUETTES

$13

ARANCINI

Silver beet, gorgonzola & saffron

$15

CHORIZO (add olives $3)

Grilled chorizo + fresh lime [gfo]

$15

SALT + PEPPER SQUID

Fried local squid, lemon aioli

$15

MOZZARELLA + TOMATO

Buffalo mozzarella, roma tomato, FigVincotto [v] [gfo]

$16

CIABATTA

Olive oil & Dukkah

$8.5

BEEF CARPACCIO

Capers, parmesan & rocket

$19

SALADS

THAI BEEF SALAD

Namjim dressing, rice noodles, peanuts

$26

SMOKED CHICKEN

Radichio, bacon, walnut, avocado & honey mustard dressing [gfo]

Add gorgonzola $5

$22

THE LOCAL NICOISE

House smoked salmon, green beans & potato

$23

PASTA

RICOTTA

Porcini & wild mushroom, truffle oil & shaved parmesan [v]

$29

SHARK BAY CRAB $19[E]

Spaghettini, chilli, garlic, tomato parsley + olive oil [gfo]

$29[M]

SEAFOOD LINGUINI

Local prawns, scallops, fish, fresh tomato garlic + white wine [gfo]

$31

MAINS

FISH OF THE DAY

Kipfler potato, green beans, pink grapefruit watercress & aioli

$38

SCOTCH FILLET

Roasted baby beetroot, speck, silver beet & red wine jus [gfo]

$38

CHICKEN BREAST

Prosciutto, salsa verde & caponata

$32

SIDES

ROCKET, PEAR + PARMESAN SALAD

[v] [gfo]

$12

CHIPS

[v] [gfo]

$9

GREEN + GARLIC

sautéed mixed veggies, garlic + olive oil

$10

PIZZA

CHILLI PRAWN + SQUID

local prawn + squid chilli, garlic aioli, rocket

$27

JACKSON

Honey soy chicken, peppers, sesame seeds, shallots & chives

$24

FIG JAM

jamon, blackened pear, onion jam, gorgonzola, black fig balsamic

$25.5

PEKING DUCK

BBQ duck, peppered zucchini peppers, spring onion, hoisin, fried shallots

$28

MARGHERITA

italian buffalo mozzarella, roma tomato, basil

$20

NEW YORKER

mixed pepperoni + two cheese

$22

YABBA DABBA

pork + fennel sausage, piquillo peppers, red onion, basil

$25.5

FUNGHI

garlic mushrooms, avocado, spinach, white sauce

$23.5

SPANISH

house chorizo, salami, ham, mozzarella

$23.5

HAWAIIAN

smoked ham, pineapple, mozzarella

$22

GENESTA

grilled peppered zucchini, red onion, piquillo peppers, marinated artichoke, fresh ricotta

$23
½ + ½ PIZZA
$1 GLUTEN FREE BASE
$2.5

BREAKFAST     07:00-11:30

TOAST + PRESERVES

Ciabatta, wholemeal, [gf] [v]

$6.5

FRUIT TOAST [v]

$7.5

PORRIDGE [v]

Banana, toasted coconut & almond, maple syrup

$14

THE LOCAL BREAKFAST [gfo] [vo]

[Bacon or Salmon] Sourdough, spinach, poached eggs, hollandaise

$19

RICOTTA PANCAKES

Berry compote, maple syrup, hazelnut mascarpone

$17

KIDS PANCAKES

2 pancakes, ice cream & maple syrup

$11

EGGS ON TOAST[v]

Free range eggs, poached, scrambled or fried Add Bacon $5

$12.5

AVOCADO SMASH [v]

Tomato, avocado, Persian feta, fig balsamic

$19

VEGO BREAKFAST

Corn fritters, spinach, poached eggs, mushrooms,tomato

$17

BIG BREAKFAST

Toast, 2 eggs, bacon, chipolatas, grilled tomato, mushrooms + hash browns

$27

BREKKIE EXTRAS

AVOCADO, TOMATO, SPINACH, EXTRA EGG

$3.5

MUSHROOMS, HASHBROWNS

$4

CHIPOLATAS, BACON

$5

HOUSE SMOKED SALMON

$6

MUFFIN &DANISH PASTRIES

from $4

TOASTIES & PANNINIS

from $6

COLD DRINKS

Pure and Heathy Hydro Press Juices Apple or Orange

$7.5

MIXED JUICES

TUMERIC – apple, carrot, orange + lemon

MIDDLE EARTH – wheatgrass, cucumber, lime, mint + apple

LEMON + GINGER TONIC – green apple, lemon + ginger

$8

REMEDY KOMBUCHA

$6

SHAKES

Chocolate/ vanilla/ strawberry/ caramel / spearmint/ banana

$6.5

SMOOTHIES

Mango/ berry/ banana

$7.5
 

Add Cold Pressed Juice

$5

COCKTAILS

Espresso Martini

Kahlua, vodka, and fresh brewed espresso.

$16

Margarita -

Tequila, Cointreau & Lime

$17

Champagne Cocktail

Bubbles, Chambord, bitters & Sugar

$15

Bellini

Bubbles & peach puree

$15

Passion Collins

Gin, Pasion fruit, lemon & ginger

$16

Cosmopolitan

Vodka, cranberry & lime

$15

Aperol Spritz

Aperol, Prosecco & Soda

$13

Contessa

Aperol, Gin, Vermouth

$15

Negroni

Campari, Gin & Vermouth

$15

Americano

Campari, Vermouth & Soda

$15

Old Fashioned

Bourbon, sugar & Bitters

$15

BEERS & CIDER

Black Brewing Co. Lager
4.8%
10
Black Brewing Co. Fresh Ale
5%
10
Black Brewing Co. Milk Stout WA
4.5%
10
Hoegaarden
4.9%
10
Peroni
5.1%
8.5
PeroniLeggera
3.5%
8.5
Corona Mexico
4.5%
9
Fat Yak Victoria
5%
10
James Squire Orchard Crush
4.8%
9.5
Rogers Australia
3.5%
9
B.O.T.N.A, pale ale
5%
10
 
Glass
Bot.
CHAMPAGNE & SPARKLING
San Martino Prosecco extra dry
n/v
Veneto, Italy
9
39
Louis Bouillot, Perled’auroreBlanc de Blanc
n/v
Burgundy, France
10
50
Louis Bouillot, Perled’aurore Rose
n/v
Burgundy, France
12
59
Piper Heidsick Champagne
n/v
France
 
95

LIGHT, REFRESHING & AROMATIC
Chaffey Brothers Riesling
2016
Barossa SA
9
38
Bellarmine “off Dry” Riesling
2017
Pemberton, WA
9
47
Thompson Estate Rose
2017
Margaret River WA
 
45
Knee Deep Rose
2017
Margaret River
8
35
Trentham Estate Pinot Gris
2016
Trentham Cliffs, NSW
8
35
Tim Adams Pinot Gris
2017
Clare Valley SA
 
45
Puattinio Pinot Grigio
2017
Veneto, Italy
 
42

SAUVIGNON BLANC

Pascal Jolivet Sancerre
2017
Loire Valley, France
 
79
Saint Clair
2016
Marlborough, New Zealand
10
45
Stella Bella
2017
Margaret River, WA
 
49

CHARDONNAY

Domaine Chandon
2014
Yarra Valley VIC
 
69
Knee Deep
2016
Margaret River, WA
10
45
Howard Park
2016
Margaret River, WA
 
95
Vass Felix “Filius”
2016
Margaret River, WA
 
45
Picardy
2015
Pemberton, WA
13
65
Xanadu
2016
Margaret River, WA
 
69

WHITE BLENDS

Knee Deep, Sauvignon Blanc/Sémillon
2017
Margaret River WA
8
35
Thompson Estate, SauvignonBlanc /Sémillon
2016
Margaret River WA
 
45
Pierro, Sauvignon Blanc/Sémillon& Chardonnay
2015
Margaret River WA
 
60

SHIRAZ

Charles Melton Fatherin Law
2016
Barossa Valley, SA
11
50
Knee Deep
2016
Margaret River, WA
9
45
Bowen Estate
2014
Coonawarra, SA
 
69
Tim Adams
2016
Clare Valley, SA
 
45
Lake Breeze “Winemakers Selection”
2014
Langhorne Creek,SA
 
79

CABERNET SAUVIGNON

Bowen Estate
2015
Coonawarra, SA
 
69
Knee Deep
2015
Margaret River, WA
 
55
Vintner’s Ridge
2015
Margaret River, WA
9
40
Vasse Felix
2016
Margaret River WA
11
50

PINOT NOIR

Fromm Winery La Strada
2015
Marlborough, N.Z.
 
79
Amisfield
2014
Central Otago, NZ
 
90
Bellarmine
2015
Pemberton, WA
 
Picardy
2014
Pemberton WA
 
79
Yering Station Village
2015
Yarra ValleyVIC
10
45

RED BLENDS & OTHER VARIETALS

Toscolo Chianti
 
 
 
  45
Santuario Malbec
2016
Mendoza, Argentina
 
50
Grant Burge Merlot
2016
Barossa, SA
 
55
Corbera Nero d’ Avola
2014
Sicily, Italy
 
45
Picardy Cabernet/ Cabernet Franc
2013
Pemberton WA
10
45
Rosily Cabernet/Merlot
2014
Margaret River, WA
 
42
Wills Domain Cabernet/Merlot
2014
Margaret River WA
 
40
Thompson Estate Cabernet/Merlot
2016
Margaret River WA
 
45